Recipe

Hash Browns With Peppers And Cheese For 100 Recipe


Hash Browns With Peppers And Cheese For 100 Recipe Dottiet / All my dishes
1 year, 7 months ago
Goes well with other breakfast dishes for a crowd.
Prep:30m Cook:20m Servings:100

Dottiet

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Ingredients
  • 25 lbs. potatoes, peeled
  • 2 1/2 lbs. diced cooked ham
  • 2 1/2 lb. chopped onions
  • 2 1/2 lb. chopped green peppers,
  • 1 finely diced red pepper
  • 1/2 lb. fresh jalapeno peppers, chopped
  • 1 c. butter divided
  • 3 Tbsp. salt
  • 1 1/2 Tbsp. pepper
  • 2 1/2 tsp. cayenne pepper
  • 2 1/2 tsp. paprika
  • 2 lb. shredded cheddar cheese (8 c.)

Directions
  1. Cook potatoes in boiling water until just cooked, drain.
  2. Cool and chill several hours or overnight.
  3. Grate cooked potatoes into large bowl.
  4. Saute ham, onions and peppers in 1/4 c. butter until tender.
  5. Cool 10 min.
  6. Add to potatoes along with seasonings and mix well.
  7. On a griddle cook potatoes in remaining butter (or use cooking oil) until browned, turning to brown on both sides.
  8. Place half of the potatoes on a platter, top with cheese and maining potatoes.
  9. Serves 90 - 100

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Comments

minitindel 1 year, 7 months ago said:
Yummmmmmmm coming to your church for dinner whens the next feed ha ha

bluewaterandsand 1 year, 7 months ago said:
Be great for a Church breakfast!


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