CHEESE SCALLOPED CORN
From theresal 16 years agoIngredients
- 2 TAB MELTED butter shopping list
- 2/3 CUP cracker crumbs shopping list
- 2 1-LB CANS whole kernel corn shopping list
- 1 CUP SHREDDED cheddar cheese shopping list
- 1/4 CUP milk shopping list
- 1/4 CUP CHOPPED onion shopping list
- 2 TAB. CHOPPED green pepper shopping list
How to make it
- TOSS BUTTER AND CRACKER CRUMBS, SPREAD HALF ON BOTTOM OF GREASED CASSEROLE DISH. COMBINE CORN, CHEESE, MILK, ONION AND GREEN PEPPER AND SPREAD OVER CRUMB MIXTURE.
- SPRINKLE REMAINING CRUMBS ON TOP.
- BAKE AT 350
- FOR 30 TO 40 MINS.
People Who Like This Dish 7
- bluewaterandsand GAFFNEY, SC
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- theresal Littleton, CO
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The Rating
Reviewed by 2 people-
Awesome! I like the sound of this one.
bluewaterandsand in GAFFNEY loved it -
This will be wonderful with any meal! Thanks!
bluewaterandsand in GAFFNEY loved it
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