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Deliathecrone / All my dishes 3 months, 2 weeks ago
A very sophisticated, Mediterranean-styled salad by Chef John Besh. He combines goat cheese with a gorgeous salad of plums, frisee, olives, prosciutto and a walnut dressing.
Prep:25m Cook:15m Servings:6
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Deliathecro |
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jencathen 2 months ago said:
I would love to have this right now. Yummy!