Recipe

Sinfully Delicious Caramel Bars Recipe


Sinfully  Delicious Caramel Bars Recipe
A DELICIOUS CARAMEL COOKIE BAR EASY TO MAKE

Minitindel

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Ingredients
  • 49 CARAMELS OR 14 OUNCE BAG
  • 3 TABLESPOON WATER
  • 5 CUPS CRISP RICE CEREAL
  • 1 CUP SALTED PEANUTS
  • 1 ( 6 OUNCE0 PKG OF CHOCOLATE CHIPS
  • 1 ( 6 OUNCE ) PKG BUTTERSCOTCH CHIPS

Directions
  1. PREHAT OVEN TO 200 DEGREES F.
  2. MELT CARAMELS AND WATER IN A SAUCEPAN OVER LOW HEAT,STIRRING UNTIL SAUCE IS SMOOTH.
  3. POUR MIXTURE OVER CEREAL AND NUTS.
  4. TOSS UNTIL WELL COATED
  5. WITH GREASED FINGERS, PRESS MIXTURE IN GREASED 9 X 13 PAN .
  6. SPRINKLE WITH BOTH- MORSELS ON TOP.
  7. PLACE IN OVEN FOR 5 MINUTES OR UNTIL MORSELS ARE SOFTENED,
  8. SPREAD TO FORM A FROSTING, COOL CUT INTO BARS
  9. MAKES 24 TO 30 BARS

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Comments


Mmmmmmm... I made this style of recipe once but drizzled the melted chips overtop in zigzags... so pretty!


Wow! This recipe is almost like an amped up version of scotcharoos!! They never last too long in my house!! Will try these for the kids this weekend!!


Fantabulous...gotta make these very soon!


Yummy, sounds great!


Yeah I have some grandkids gonna love this thanks


The more chips the beeter tasty{Thanks


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