Recipe

Mushroom Steak Sauce Recipe

	Rockyruby / All my dishes 1 year, 8 months ago HEARTY SAUCE FOR YOUR BEST STEAK. ADAPTED FROM A STARTER RECIPE MY DAD MAKES AND ADJUSTED TO OUR OWN TASTE. Prep:15m Cook:30m Servings:8	Rockyruby
	hearty

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Ingredients

ONE WHOLE ONION, DICED

ONE POUND BACON DICED

TWO LARGE JARS MUSHROOMS, BUTTONS OR SLICED ARE BEST

ONE TBSP MINCED GARLIC

4 CANS GOLDEN MUSHROOM SOUP

BOURBON - TO TASTE

GARLIC PEPPER TO TASTE

Directions

SAUTE ONIONS, BACON, MUSHROOMS AND GARLIC UNTIL BACON IS COOKED WELL, BUT NOT CRISP. DRAIN

ADD SOUP AND STIR WELL. DO NOT THIN SOUP WITH WATER

ADD BOURBON, JUST THE RIGHT AMOUNT WILL MAKE THE SOUP THE RIGHT CONSISTANCY. ADD WATER AS DESIRED TO THIN FURTHER, BUT NOT TOO MUCH TO TAKE AWAY THE TASTE OF THE BOURBON,(I ACTUALLY USE A CAN OF BEER TO GET THE RIGHT CONSISTENCY).

ADD GARLIC PEPPER TO TASTE.

ALLOW TO SIMMER UNTIL THE ALCOHOL HAS COOKED OFF, ABOUT 20 MINUTES, STIRRING OCCASSIONALLY.

SERVE OVER GRILLED STEAKS OR BAKED POTATOES

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Comments

kellyg72 1 year, 6 months ago said:
This sounds really good and I have been looking for mushroom steak sauce recipe. Thank you!

rockyruby 1 year, 6 months ago said:
Thanks...it really is good...just need to thin it to your liking, we kind of like it thick, so I don't use to much beer to thin it. Hope you like it!

chefelaine 1 year, 3 months ago said:
I drank the beer, and kept it thick! LOL! Great recipe! High fiver! :+D

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