Recipe

Swedish Meatballs With Sour Cream Sauce Recipe

Add Step-by-Step Photos	Dariana / All my dishes 2 years, 7 months ago These Swedish meatballs are enhanced with dill and served with a rich cream sauce the whole family will love. Prep:20m Cook:60m Servings:8	Dariana
	swedish meatballs hamburger groundbeef maindish dinner lunch kids

Does this look good? Yeah! / Nope

Fans

justabegin

Ingredients

Meatballs Ingredients:

1 pound ground beef

1 pound ground pork

1 cup dry bread crumbs

2 eggs

1/2 cup finely chopped celery

1/2 cup finely chopped onion

1/2 cup finely chopped green bell pepper

2/3 cup milk

2 tablespoons dried parsley flakes

1 1/2 teaspoons dill weed

1 teaspoon garlic powder

1/2 teaspoon salt

====================

Sauce Ingredients:

2 cups Half & Half

1 cup Sour Cream

1 (10 3/4-ounce) can condensed cream of chicken soup

1 teaspoon salt

1/2 to 1 teaspoon caraway seed

====================

Noodles Ingredients:

1 (16-ounce) package uncooked dried wide egg or dumpling noodles

Directions

Heat oven to 400°F. Combine all meatball ingredients in 3-quart bowl; mix lightly. Shape meat mixture into 16 balls.

Place meatballs in ungreased 13x9-inch baking dish. Bake for 40 minutes. Remove from oven. Drain grease and remove drippings from dish. Return meatballs to baking dish.

Combine all sauce ingredients in medium bowl. Pour over meatballs. Continue baking, stirring occasionally, 20 to 25 minutes or until sauce is heated through.

Meanwhile, prepare noodles as directed on package. Drain.

Serve meatballs and sauce over hot cooked noodles.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Beef

Or see more just like this

Comments

sweetwords 2 years, 4 months ago said:
This is a tastebud-blowing version of the old favorite. I will definitely try it.

dariana 2 years, 4 months ago said:
Sweetwords, hope you enjoy.

wonderwmn56 1 year, 8 months ago said:
I made this recipe the other night for my husband and he loved it. He's one of those people who usually adds pepper to most things he eats, but he didn't for this one. He said it was perfect.

justabeginner 1 year, 4 months ago said:
At least the third time I have served this dish. Many requests for the recipe. My copy machine is over-heating....

Add a Comment