Recipe

Raspberry Truffle Chocolate Sin Brownies Recipe


Raspberry Truffle Chocolate Sin Brownies Recipe Hottamale / All my dishes
1 year, 3 months ago
The name says it all! NOTE: The Cooking time includes the 2 hour chilling time.
Prep:25m Cook:150m Servings:20

Hottamale

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Ingredients
  • BROWNIE BATTER:
  • 1&1/4c. semisweet chocolate chips
  • 1/2c. butter
  • 3/4c. brown sugar
  • 2 eggs
  • 1t. instant coffee crystals dissolved in 2T. water
  • 1/2t. baking powder
  • 3/4c. flour
  • TRUFFLE FILLING:
  • 1c. semisweet chocolate chips
  • 1/4t. instant coffee crystals
  • 8oz. cream cheese; softened
  • 1/4c. confectioners sugar
  • 1/3c. seedless red raspberry preserves
  • GLAZE:
  • 1/4c. semisweet chocolate chips
  • 1t. shortening

Directions
  1. BROWNIES:
  2. Melt chocolate chips & butter. Cool slightly.
  3. Beat eggs & sugar together.
  4. Add chocolate mixture & coffee dissolved in water to egg mixture & mix well.
  5. Stir in baking powder & flour until just combined.
  6. Spread in 9x9 pan & bake 30-35 min. @ 350F.
  7. Cool on wire rack.
  8. TRUFFLE FILLING:
  9. Melt chocolate chips & coffee crystals together. Set aside.
  10. Beat cream cheese until fluffy. Add confectioners sugar & raspberry preserves, beating until fluffy.
  11. Beat in chocolate/coffee mixture until well blended. Spread over top of brownies.
  12. GLAZE:
  13. Melt chocolate chips & shortening. Drizzle over top of truffle mixture.
  14. Chill 2 hours.
  15. Cut into squares.

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Comments

notyourmomma 4 months, 3 weeks ago said:
Stunning. Absolutely sinful, is right.


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