Salted Peanut Crisps
From chihuahua 16 years ago
- 9 minutes to make
- Serves 72
One of the easiest recipes I've come across. Fun to make. Betty Crocker's Best Of Baking.
Ingredients
- 1 1/2 cups packed brown sugar shopping list
- 1/2 cup margarine or butter, softened shopping list
- 1/2 cup shortening shopping list
- 2 eggs shopping list
- 2 tsp. vanilla shopping list
- 3 cups all-purpose flour (If using Self-Rising Flour, omit baking soda and salt) shopping list
- 2 cups salted peanuts shopping list
- 1/2 tsp. salt shopping list
- 1/2 tsp. baking soda shopping list
How to make it
- Heat oven to 375 degrees.
- Mix brown sugar, margarine or butter, shortening, eggs and vanilla.
- Stir in remaining ingredients.
- Drop dough by rounded teaspoonfuls about 2 inches apart onto lightly greased cookie sheet.
- Flatten with greased bottom of glass dipped in sugar.
- Bake until golden brown, 8 to 10 minutes.
- Immediately remove from cookie sheet.
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- peggyb Springfield, MO
- clbacon Birmingham, AL
- cheric Oklahoma City, OK
- chihuahua Sonoma County, USA
- Show up here?Review or Bookmark it! ✔
bluewaterandsandThe Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "