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Zucchini Chocolate Cake With Cream Cheese Frosting Recipe


Zucchini Chocolate Cake With Cream Cheese Frosting Recipe Chefmeow / All my dishes
1 year, 7 months ago
This is another great cake recipe that I obtained from a bunko friend. She serves this when we come to her house and we can't get enough. It is incredibly moist.
Prep:10m Cook:45m Servings:8

Chefmeow

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Ingredients
  • 4 ounces unsweetened chocolate
  • 1/2 cup butter at room temperature
  • 1 tablespoon vanilla extract
  • 3 eggs beaten
  • 2 cups sifted unbleached flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 3 cups zucchini coarsely grated
  • 8 ounces cream cheese
  • 3/4 cup butter at room temperature
  • 4 cups powdered sugar

Directions
  1. Preheat oven to 350.
  2. Melt chocolate and oil over very low heat.
  3. Cream butter until light then add sugar, eggs and vanilla then beat well.
  4. Add melted chocolate to butter mixture and mix well.
  5. Sift dry ingredients together then add them alternately with buttermilk to creamed mixture.
  6. Beat well after each addition then mix zucchini and nuts into the batter.
  7. Pour batter into 2 greased and floured 9" pans then bake for 40 minutes.
  8. Cool completely and frost with cream cheese frosting.
  9. To make frosting ream together butter and cream cheese until light and fluffy.
  10. Slowly add powdered sugar until well blended.

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Comments

dottiet 1 year, 7 months ago said:
I have some zucchini still in my freezer. Have to try this in the morning. Thanks. Cheers!

shirleyoma 1 year, 7 months ago said:
Just bought some zucchini yesterday after Church, so I'm gonna make this one! Got my 5

minitindel 1 year, 7 months ago said:
HERES ANOTHER ONE YOU POST SOME GREAT RECIPES THANKS

momo_55grandma 1 year, 7 months ago said:
Anything with zucchini in it is good will try thanks cat

henrie 1 year, 7 months ago said:
This is such a good moist chocolate cake, love it. Great post. Got my 5


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