Polvoron
From sday5 16 years agoIngredients
- 2 cups flour shopping list
- 3/4 cup sugar shopping list
- 1/2 cup powdered milk shopping list
- 1/2 tsp salt shopping list
- 1/2 soft butter shopping list
How to make it
- 1. toast flour in a skillet on med. toast till light brown
- 2. add powdered milk, salt , and butter mix evenly
- 3. add sugar into the flour mixture
- 4. put into flat container and mold by a polvoron molder ( I used the small end of a plastic egg for the mold) pack into the plastic egg and place on a cookie sheet. Put in to frig to set up then move to a tray. The polvoron is wrapped in cellophane in the Philippines. I did not wrap mine.
People Who Like This Dish 6
- mommabaker Nowhere, Us
- reviews Anycity, Anystate
- scarletcape Small Town USA, KS
- sudsysuzy Edinburg, VA
- magali777 Mexico, MX
- sday5 Smalltown , KS
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The Rating
Reviewed by 2 people-
These are very good! They tasted sort of like peanutty like the inside of a Reeses Peanut Butter cup.
scarletcape in Small town USA loved it -
I also would like a picture, I don´t understand very well what do you do after everything is mixed up, thanks.
magali777 in Mexico loved it
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