Recipe

Bundt Noodle Kugel Recipe


Bundt Noodle Kugel Recipe Midgelet / All my dishes
1 year, 7 months ago
Unique presentation of basic but delicious noodle kugel,
Prep:20m Cook:60m Servings:12

Midgelet

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Ingredients
  • 1/2 c butter, melted, divided
  • 3/4 c dark brown sugar
  • 1 c chopped walnuts
  • 1 (16-ounce package medium noodles)
  • 1/2 t salt
  • 4 eggs beaten
  • 1/2 t cinnamon
  • 2/3 c sugar
  • 1 c sour cream
  • 3/4 c applesauce

Directions
  1. Spray Bundt pan with no stick spray.
  2. Pour 1/4 cup melted butter into Bundt pan.
  3. Place brown sugar over the butter.
  4. Place chopped nuts over the brown sugar.
  5. Cook noodles and drain.
  6. In a large bowl, mix remaining ingredients together.
  7. Add the noodles and mix thoroughly.
  8. Pour into Bundt pan and bake at 350 degrees for one hour or until brown.
  9. Remove from oven, turn upside down onto plate and serve. servings.
  10. Note: I prepare this the day before but don't bake it until the next day.
  11. Just refrigerate until ready to bake.

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Comments

juliecake 1 year, 7 months ago said:
I have never eaten this but have heard it's very good, sounds easy and will give it a try too! Thanks.

notyourmomma 1 year, 6 months ago said:
This is a very good recipe. nice stuff you have here.

capedread 1 year, 5 months ago said:
God sounds yummy


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