Recipe

Make-ahead Mashed Potatoes Recipe


Make-Ahead Mashed Potatoes Recipe
Family favorite. It's my sister's recipe and I'm always misplacing it so I figured I put it here so I could find it again!

Irishiz

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 3 lbs. medium-size potatoes, pared
  • 1 ½ cupsour cream
  • 4 tablespoons butter
  • 1 ½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ cup bread crumbs
  • 1 tablespoons butter, melted

Directions
  1. Cook potatoes in boiling, salted water until tender. Drain thoroughly.
  2. Combine potatoes, sour cream, 4 tablespoons butter, salt and pepper in large bowl. Beat at low speed with electric mixer until blended. Beat at high speed until light and fluffy.
  3. Pile lightly into a buttered 2-quart casserole dish. Cover and refrigerate overnight, if you wish.
  4. Bake, covered, in a slow oven (325°) for one hour. Toss bread crumbs in one tablespoon melted butter. Sprinkle over potatoes
  5. Continue baking, uncovered, 30 minutes.

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


Mmmmmmmm, this looks like comfort food to me and it's going to be added to the top of my list of recipes to make. Thank you Irish!
Cheers!!!


I love mash potatoes and I like to try new recipes of them. Sounds great! Thanks


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Make-Ahead Mashed Potatoes Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to irishiz [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus