Aunt Mames Tomato Relish
From sparow64 17 years ago
- 10 minutes to make
- Serves 20
Bryan's Aunt makes the best tomato relish! Love it as a dip, on salads, veggies, etc. My favorite way to have this is on top of a steak with some crumbled blue cheese!
Ingredients
- 3 vine ripe or small round red tomatoes shopping list
- 2 orange or yellow tomatoes shopping list
- 1 small sweet onion, thinly sliced shopping list
- 1/2 cup flat-leaf parsley leaves, chopped shopping list
- Dressing: shopping list
- 3 tablespoons extra-virgin olive oil shopping list
- 1 ripe lemon, juiced shopping list
- 1/2 teaspoon ground cumin shopping list
- 1/2 teaspoon ground coriander shopping list
- 1/2 teaspoon crushed red pepper flakes shopping list
- kosher salt shopping list
How to make it
- Seed and chop the tomatoes and combine with onion and parsley in a shallow bowl.
- Combine oil, lemon juice, and spices in a small plastic container with a lid.
- Shake dressing to combine and pour over salad.
- Season salad with kosher salt and toss to combine well.
- Let stand 10 minutes and serve.
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- mamalou Attleboro, MA
- momo_55grandma Mountianview, AR
- invisiblechef WA
- alaskachic Juneau, AK
- grandmacooks Somewhere In , VA
- sparow64 Sweetwater, TN
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Tomatoe relish is delicous thanks
momo_55grandma
in Mountianview loved it
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