How to make it

  • Heat oil in skillet.
  • Add chicken and cook until browned.
  • Add soup, water, mustard and pepper.
  • Heat to a boil.
  • Cover and cook over low heat 5 min. or until done.
  • Serve with rice.

Reviews & Comments 6

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  • lil_coop 6 years ago
    Sounds quick and simple! Will be making next week. Thanks for posting:)
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  • imhungry 6 years ago
    Love this never made it on the stove though I always put it my crockpot!
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  • desertgal 6 years ago
    Love this and like the idea of using pork chops.
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    " It was excellent "
    bluewaterandsand ate it and said...
    Great post! Sounds delicious!
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    " It was excellent "
    chefmeow ate it and said...
    This has to be good. Great post. You've got my 5.
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    " It was excellent "
    pudgy47 ate it and said...
    This is a good recipe, lots of flavor. I like to use boneless pork chops some times and Golden Mushroom soup instead of Celery. Have a Blessed day.
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