Recipe

Easy Hot German Potato Salad Recipe

	Chatombreux / All my dishes 1 year, 6 months ago A superbly easy way to make this hot salad! If you like tang-ier salad, add a bit more vinegar to your taste. Prep:10m Cook:30m Servings:4	Chatombreux
	easy quick fast potatoes salad german bacon

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Fans

bluewatera

broadzilla

henrie

notyourmom

chefzilla

Ingredients

4 slices bacon

1 box (6oz) scalloped potatoes

1 heaping tsp onion flakes

1/2 tsp sugar

2 tbsp cider vinegar

Directions

Forty minutes before serving, fry bacon crisp and drain. Crumble bacon. Drain fat, empty potatoes into pan with seasoning; stir in 3 cups water, onion flakes and sugar; cover and cook on low for 30 minutes until potatoes are tender. Stir in vinegar and bacon bits. Serve hot.

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Comments

henrie 1 year, 6 months ago said:
Wow, I love Hot German Potato Salad, this is a high five in my book, thanks so much for sharing this easier version.

bluewaterandsand 1 year, 6 months ago said:
Sounds great!

chatombreux 1 year, 5 months ago said:
This was OUTSTANDING!!!! I finally made it a couple weeks ago, cooked one bacon strip more than it calls for by mistake and left the grease in the pan (there wasn't a lot) and it was fabulous!!! I'm not a sour food fan. I would have liked it with a bit more vinegar, but it was wonderful regardless. I will be doing this way simple recipe again!! Don't be afraid to try it.

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Alterations

chatombreux 1 year, 5 months ago said:
Not a suggestion so much as what I did out of need. I didn't have dried onion flakes, so I minced a small raw onion instead. I probably used a bit less than I should have, but that's because my mother is very sensitive to onions and I have to limit them.

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