Recipe

Wild Rice Hamburger Casserole Recipe

Add Step-by-Step Photos	Perlandra / All my dishes 1 year, 7 months ago This simple dish is a new taste with wild rice. Goes well with a salad or green veggies. Add your own seasonings for a different spin on the taste! My family thought this dish very tasty. Prep:15m Cook:1m Servings:8	Perlandra
	ground beef easy cheap

Does this look good? Yeah! / Nope

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Ingredients

3/4 c. wild rice

1 lb. hamburger

1/2 c. chopped onion

1/2 c. celery, chopped fine

1 jalapeno pepper (optional)

1 cup sour cream

1/2-1 tsp. Worcestershire sauce

1 can cream of mushroom soup

1/2 - 3/4 can milk

1 (4 oz.) can sliced mushrooms, undrained (optional)

1/2 c. grated swiss cheese

1/2 - 1 tsp seasoned salt (or any spices you prefer)

Directions

Cook rice in salted water until grains pop or how you prefer your wild rice. (We like ours kind of chewy.) Drain and rinse. Put in strainer. Saute hamburger until brown. Add remaining ingredients. Stir in wild rice. Spray casserole dish with canola or olive oil. Add rice and hamburger mixture. Sprinkle cheese over top. Bake at 350 degrees for 1 hour. Cover for half the time so it does not dry out. (I actually kept it covered 45 minutes.)

Picture coming soon.

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Comments

bluewaterandsand 1 year, 7 months ago said:
This sounds great!

auntybea 1 year, 7 months ago said:
Always looking for a new ground beef casserole -- this one sounds wonderful! A "must try" for me! High five!

perlandra 1 year, 7 months ago said:
Thanks for the compliments. I see I misspelled prefer. How does one edit this recipe?

Later: OK... I found it! Nanc :)

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