FRUIT COCKTAIL CAKE
From bthatcher 16 years ago
- 45 minutes to make
- Serves 8
FRUIT COCKTAIL MAKES THIS A REAL NICE CAKE JUST SWEET ENOUGH .
Ingredients
- 1 CUP ALL PURPOSE flour shopping list
- 1 CUP sugar shopping list
- 1 egg shopping list
- 1t baking soda shopping list
- 1t vanilla shopping list
- 1CAN 16OZ fruit cocktail shopping list
- 1/2 CUP PACKED brown sugar shopping list
How to make it
- PREHEAT OVEN TO 350
- LIGHTLY GREASE ONE 9x9 SQUARE BAKING DISH
- COMBINEFLOUR,SUGAR,EGG,SODA,VANILLA AND UNDRAINED FRUIT. MIX UNTIL BLENDED.
- POUR BATTER INTO THE PREPARED DISH AND SPRINKLE THE TOP WITH BROWN SUGAR.
- BAKE AT 350 FOR 40 MINS UNTIL GOLDEN BROWN AND FIRM
The Rating
Reviewed by 3 people-
This cake really is good, you can use any type of canned fruit so it's really versatile! Thanks for sharing. j
juliecake
in Bluffdale loved it
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Brings back tons of memories...everybody in my little town was making this back in the day! Very good cake, and easy too...thanks for posting!
debbie919
in Manahawkin loved it
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My mother n law made these and we loved them!
bluewaterandsand
in GAFFNEY loved it
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