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How to make it

  • PREHEAT OVEN TO 350
  • LIGHTLY GREASE ONE 9x9 SQUARE BAKING DISH
  • COMBINEFLOUR,SUGAR,EGG,SODA,VANILLA AND UNDRAINED FRUIT. MIX UNTIL BLENDED.
  • POUR BATTER INTO THE PREPARED DISH AND SPRINKLE THE TOP WITH BROWN SUGAR.
  • BAKE AT 350 FOR 40 MINS UNTIL GOLDEN BROWN AND FIRM

Reviews & Comments 5

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  • bobbijo 6 years ago
    I remember when my mom made this cake...brought back alot of hapy memories. Thanks for the post on this one.
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  • magali777 6 years ago
    very original!
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    " It was excellent "
    bluewaterandsand ate it and said...
    My mother n law made these and we loved them!
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    " It was excellent "
    debbie919 ate it and said...
    Brings back tons of memories...everybody in my little town was making this back in the day! Very good cake, and easy too...thanks for posting!
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    " It was excellent "
    juliecake ate it and said...
    This cake really is good, you can use any type of canned fruit so it's really versatile! Thanks for sharing. j
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