Chicken Stuffed Shells
From sandra_d 16 years ago
- 30-45 minutes to make
- Serves 10
delicious, different stuffed shells. good old comfort food right thar!
Ingredients
- 1 box jumbo pasta shells, cooked shopping list
- 1 box Stove Top stuffing, cooked shopping list
- 1 1/2 cooked boneless chicken, chopped or shredded shopping list
- 8 oz shredded monterey jack cheese shopping list
- 1/2 cup mayonnaise shopping list
- Sauce: shopping list
- 2 cans cream of chicken soup shopping list
- 1 can chicken broth shopping list
- 1 can evaporated milk (I've used skim or 1% before and it turned out fine) shopping list
How to make it
- mix all main ingredients (sans shells) in large bowl
- stuff shells with the chicken mixture and put in large (9x13) baking dish
- then mix all the sauce ingredients with an electric mixer and pour over shells.
- bake at 350 for 30-45 minutes
- **makes about 17 shells, depending on how much you stuff them
The Rating
Reviewed by 4 people-
This sounds great! Love something different. Great twist instead of the italian tomato sauce or alfredo. This will be on my menu soon. Gets a high 5 from me.
sparow64
in Sweetwater loved it
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Love this ;)
hayleesgrandma
in Waldron loved it
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