Recipe

Crab And Pistachio Salad Sandwiches Recipe

	Sparow64 / All my dishes 1 year, 7 months ago Pistachios add flavor and crunch to this citrus-y crab salad. Serve on good quality white bread, croissants. or sourdough rolls. Prepare several hours ahead to give flavors time to meld, then, sandwiches come together quickly! From the Big Book of Backyard Cooking. ... More Prep:15m Cook:240m Servings:6	Sparow64
	crabsalad

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Ingredients

1 lb fresh crab meat, picked over

1/2 c celery, finely diced

6 T Kraft real mayo

1/4 c coarsely chopped, unsalted, roasted pistachios

1/2 c chopped fresh flat leaf parsley

4 t fresh lemon juice

4 t fresh orange juice

1/2 t lemon zest

1/2 t orange zest

Salt

Cayenne Pepper

12 slices best quality white bread, lightly toasted

6 Boston Lettuce leaves

Directions

Combine ingredients except bread and lettuce in medium non-reactive bowl.

Taste, and add salt, cayenne pepper to taste

Cover and refrigerate

Spread a slice of bread generously with crab salad and top wtih a lettuce leaf, if desired, cover with remaining bread silce.

** Avacado slices, red onion slices, and ripre red tomato slices are also great toppings!

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Comments

marky90 1 year, 7 months ago said:
Oh yes, this is good..Can I use Crab with "a K" aka imitation stuff.....heheheh ..Thanks, Marky XOXO

hollymayb 1 year, 6 months ago said:
We've been on a pistachio kick lately at our house, and we both love crab! We'll be trying this soon!

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