Ingredients

How to make it

  • Dip bananas in lemon juice to keep from turning brown.
  • Place sliced bananas in crust.
  • Beat together cream cheese and 1 cup milk.
  • Add remaining milk and pudding; beat until well blended.
  • Pour over bananas and chill.

Reviews & Comments 4

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    " It was excellent "
    veg ate it and said...
    This was wonderfully delicious. Thanks for the post
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  • annieamie 6 years ago
    Sounds delicious to me, too! Thank you for the new recipe!
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  • annieamie 6 years ago
    Sounds delicious to me, too! Thank you for the new recipe!
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    " It was excellent "
    sherman ate it and said...
    I just made this for dessert tonight...so easy and so delicious...Thanks for sharing >;o)
    Was this review helpful? Yes Flag

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