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Home Chicken Broccoli Ziti With Linguine

Rhubarb Pancake Recipe

Ingredients

How to make it

  • Peel and slice rhubarb. Mix cinnamon with powder sugar, according to your taste and mix it with the sliced rhubarb. Whisk egg yolk with flour, milk, baking powder and corn starch. Beat egg white with a pinch of salt and 1 tablespoon powder sugar. Mix beaten egg white with the pastry. Melt butter in a saucepan, add pastry with sliced rhubarb on top. Bake it in the oven for 8-10 minutes on 200°C. Serve with powder sugar.
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People Who Like This Dish 3
Reviews & Comments 3

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    " It was excellent "
    lunasea ate it and said...
    This sounds very interesting and delicious. Thanks for sharing your recipe, hon. You get a big 5 from me - who in the world voted so low? That's not very nice....

    ~Vickie
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  • bluewaterandsand 17 years ago
    I like Rhubarb but never ate them in pancakes. Sounds intersting.A must try.
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  • krumkake 17 years ago
    So glad I've found a couple new rhubarb recipes for this year's crop - pancakes? Never thought to add it to that - sounds perfect. A little strawberry jam or syrup, and it sounds like heaven! Thank you~
    Was this review helpful? Yes Flag

The Cook

chriesi Zuerich, CH

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