Recipe
Cream Puffs Recipe
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M2googee / All my dishes 2 months, 4 weeks ago
I got this recipe from a friend of mine years ago. The variations are endless to this basic recipe.
Prep:10m Cook:45m Servings:1012
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 M2googee |
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Fans
Ingredients
- Preheat oven 400*
- Cream Puff
- 1 cup water
- 1/2 cup butter
- 1 cup flour-sifted
- 4 eggs
- Filling
- 3oz package pie filling-cook and serve
- 1 cup heavy cream whipped
- 1 1/2 cup milk
- 1 tsp vanilla
Directions
- In saucepan bring water and butter to boil; reduce heat and add flour. Stir vigorously over low heat until mixture forms a ball-about 1 minute. Remove from heat and beat in eggs one at a time beating until smooth. Drop by spoonfuls on greased baking sheet and bake 45 min. Cool on wire rack; either cut off the tops or poke hole in the puffs with pastry tip and fill with cream filling below.
- Filling
- Combine pudding and milk in medium saucepan, cook stirring constantly over medium heat until mixture comes to a rolling boil. Remove from heat and cover with plastic wrap or waxed paper until completely cool. Fold in whip cream and vanilla. Spoon into cooled puffs. For finishing touch sprinkle with powdered sugar over the top or drizzle with melted chocolate. Store in refrigerator.
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mccookcook 2 months, 4 weeks ago said:
I love cream puffs, I just found a recipe for chocolate ones the other day that I am anxious to try.
shirleyoma 2 months, 4 weeks ago said:
Love cream puffs.... Got my 5
bluewaterandsand 2 months, 3 weeks ago said:
I love them and your recipe sounds very good.
mao65 2 months, 3 weeks ago said:
Love Cream puffs! I saw Jacques Pepin make them the other day and thought I might try them. Now I have the perfect recipe. Thanks!
momo_55grandma 1 month, 4 weeks ago said:
Great recipe thanks