Recipe

Vinegar Pie Recipe

	Bluewaterandsand / All my dishes 2 months, 3 weeks ago This is another oldie of mine. I use to take these to all the family reunions. Prep:20m Cook:15m Servings:6	Bluewateran
	vinegar pie

Does this look good? Yeah! / Nope

Fans

lunasea

shirleyoma

grandmacoo

Ingredients

2 Tbsp. of butter

1/2 cup sugar

3 Tbsp. flour

1 egg yolk

2 Tbsp. vinegar

2 Tbsp. lemon juice

1 egg white, beatened

1 cup water

dash salt

1 pie crust

Directions

Cream the butter and sugar.

Add dry ingredients and blend in egg yolk.

Add vinegar, lemon juice and water.

Cook in top of double boiler until thick.

Stir.

Fold in beaten egg white.

Bake the pie crust for 5 minutes.

Pour filling in crust.

Bake until brown.

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Comments

shirleyoma 2 months, 3 weeks ago said:
I forgot about this wonderful pie!!! it is soooooo good!! got my 5

lunasea 2 months, 3 weeks ago said:
This is a great pie - a classic - and sooo delicious! Gets a high 5 from me. Great post, hon - thanks!

grandmacooks 2 months, 3 weeks ago said:
Looks great! I was just looking at a vinegar pie recipe the other day, that gave some history I thought was interesting. Of course, yours has both lemon and vinegar. But this book said, in the old days lemons were a delicacy only the rich could get, and the poorer people used vinegar in their pies in place of lemon. I never heard that before.

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