Recipe
Eclair Recipe
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Janick04 / All my dishes 1 year, 7 months ago
Great to do with the kids. It's really good too.
Prep:20m Servings:12
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 Janick04 |
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Fans
Ingredients
- 1 Box of Honey Graham crackers
- 1 box of instant vanilla pudding
- 1 box of instant chocolate pudding
- 2 8oz.tubs of cool whip
- 1 can of fudge frosting or milk chocolate frosting
Directions
- Line the bottom of a 13x9 glass desert dish with graham crackers. (do not crush or press with butter)
- mix one box of instant vanilla pudding with 1 1/2 cups of milk( I used French Vanilla). Let set.
- Mix chocolate pudding with 1 1/2 cups of milk let Set.
- Mix one bowl of cool whip in the vanilla pudding and one bowl of cool whip in the chocolate pudding.
- Use the vanilla pudding and spread over graham crackers.
- Now place another layer of graham crackers on top of vanilla pudding.
- Now spread the chocolate pudding mixed with cool whip on top of that layer of graham crackers.
- Now place another layer of graham crackers on top and spread fudge frosting over the top layer.
- I found it easier to put icing on the graham crackers then place on top of pudding covering the top then using the rest of the frosting to cover like icing a cake.
- Place in the refrigerator at least 4 hours before serving.
- This recipe tastes a lot like an éclair.
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Alterations
cholena 1 year, 7 months ago said:
Sounds nice . Will try once the exams are over . Thx : )
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Rum Cake Recipe - Potato Pie Recipe - Fish Dip Recipe - Recipe For Beef Stew - Pasta Salad - White Chocolate Frosting Recipe - Cranberry Bread - Checkerboard Cake - Easy Pot Pie - Chocolate Chess Pie - Chicken Cacciatore - Hummingbird Cake - Rumaki - Spinich Dip - Recipe For Peanut Butter Balls - Easy Eggplant Parm Recipe - Chicken Dip - Easy Chicken Stir Fry Recipe - Simple Mai Tai - Pasta Salad - Maddox Country Gravy Recipe - Japanese Spaghetti Mayonnaise - Pie Appetizer - Blueberry Pie With Frozen Blueberries - Turkey Breast Cook Time -
minitindel 1 year, 7 months ago said:
Yummy again youre on a roll there girl keep going
caramia 1 year, 6 months ago said:
Great Post!!!! definately a 5 from me,I love eclairs
image 1 year, 6 months ago said:
What a great post. I love eclairs but stay away from them because of the calories. This would make a great treat using the light pudding mixes and light cool whip and 1% or 2% milk. I'm at one of those "trying to cut back" moments in my life this week. Can you tell? Thanks.
tinadc 1 year, 5 months ago said:
What a great recipe girl....Thanx
gapeach55 1 year, 2 months ago said:
OMG! This sounds incredible. I love recipes like this. Anything creamy is so good. Thanks, I have got to try this!