Greek Style Beet Salad
From silverqueen 15 years ago
- 120 minutes to make
- Serves 4
Well I got this recipe from a friend and made it just like she did and it is a very good salad with so many taste.
Ingredients
- 1 jar (16-oz.) pickled whole beets, drained shopping list
- 1/4 cup pitted kalamata olives, halved shopping list
- 1/2 lb. medium shrimp, cooked, peeled and tails removed shopping list
- 1/2 cup seeded, chopped cucumber shopping list
- 1/4 cup crumbled feta cheese shopping list
- 1 Tbsp. snipped fresh dill shopping list
- Prepared vinaigrette dressing shopping list
How to make it
- Drain beets well, cut into quarters.
- Combine beets and olives in medium bowl.
- Top with combined shrimp and cucumbers.
- Sprinkle with feta cheese.
- Refrigerate for 2 hours until chilled.
- To serve sprinkle with dill, and drizzle with vinaigrette as desired.
People Who Like This Dish 3
- otterpond Windermere, FL
- notyourmomma South St. Petersburg, FL
- bluewaterandsand GAFFNEY, SC
- momo_55grandma Mountianview, AR
- jo_jo_ba Oshawa, CA
- silverqueen Albany, GA
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The Rating
Reviewed by 4 people-
little mixture everything good recipe
momo_55grandma
in Mountianview loved it
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Looks delicious.
jo_jo_ba
in Oshawa loved it
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I don't like beets but my sister loves them and she said this recipe is great!I am reading them to her on the phone so I am printing this one for her.
bluewaterandsand
in GAFFNEY loved it
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