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Sage Rubbed Pork Chops Recipe


Sage Rubbed Pork Chops Recipe
This is an Ellie Krieger recipe that we just love I serve it with Warm Apple Slaw (also her recipe.).

Susana

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Ingredients
  • Sage Rubbed Pork Chops
  • 1-tbspn chopped fresh sage
  • 1 large clove garlic, minced
  • 1/2-tspn salt
  • freshly ground black pepper
  • 4 thick bone-in pork loin chops
  • olive oil

Directions
  1. Combine the sage, garlic, salt and a few grinds of pepper in a small bowl.
  2. Rub this mixture over the chops and let them sit at room temperature for about 10 minutes.
  3. Cook the chops I hot oil until well browned on both sides.
  4. (This takes about 3-4 minutes per side on medium heat.)
  5. Transfer to a plate and cover to keep warm until the warm apple slaw is completed.
  6. -Susana

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Comments


I like this one and I am trying it this week!


. . . .and you like pork chops too! Thanks! - Susana


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