Recipe

Fried Peach Pies Recipe


Fried Peach Pies Recipe
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This is one that I have had for more years than I can remember. We love them! The best part ( besides eating them) is you can use any fruits.

Bluewateran

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Ingredients
  • oil, as needed, for frying
  • 2 eggs
  • 1 teaspoon baking powder
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 cup vegetable oil
  • 1 cup evaporated milk
  • 5 cups all-purpose flour
  • FILLING:...........
  • dried peaches or fresh peaches, chopped and confectioners' sugar, for dusting, if desired

Directions
  1. Mix eggs, baking powder, sugar and salt.
  2. Add oil and milk and stir well.
  3. Mix in flour, one cup at a time. Knead well until smooth.
  4. Divide the dough into ten pieces.
  5. Roll out each piece into a circle of dough. Place two to three heaping tablespoons of dried or fresh peaches in center of each round.
  6. Fold over and crimp edges with a fork.
  7. Deep fry until golden brown in pre-heated pan of oil.
  8. Dust with powdered sugar, if desired.

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Comments


Oh yes! These sound so good!!


I love fried pies - especially peach. Sounds delicious. My mom and grandma used to glazed them sometimes, too. Heaven!! Thanks, sweetie...


OMG!!! I looked for a fried apple one..Now I have to change the plan :)


I love this teresa my mom used to make these pies all different kind for after school snack


You get my 5 just because this is one of the BEST comfort foods in the world. Thanks for posting this!


Okay I totally have to make these. I was just staring longingly at the Hostess pies in the supermarket last weekend. Now I know how to make mine own with ingredients I can actually pronounce!


NUMMERS!!!!


I love these. My grandmother use to take me to the town square in Smithville, Tennessee to this small diner and we use to eat these..This was our most special treat.


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