Raspberry Onion Marmalade
From wynnebaer 16 years ago
- 15 minutes to make
- Serves 1
One of my favorite ways to eat onions on a sandwich.....Great on turkey
Ingredients
- 2 lb. onions, red (I have used Vidalia) shopping list
- 1 cup raspberry vinegar shopping list
- 1 cup port wine shopping list
- 1/4 cup blackberry liqueur shopping list
- 1/2 cup honey shopping list
- oil shopping list
How to make it
- Heat oil in a skillet over medium heat
- Add onions and saute until tender
- Add vinegar and wine to deglaze
- Bring mixture to a boil, then turn heat down and simmer until liquid has reduced by half
- Add liqueur and honey
- Simmer until the mixture reaches a marmalade consistency.
The Rating
Reviewed by 3 people-
Oh, this sounds wonderful and it would be great with roast pork. Have to remember to make this for the holidays. Dad#2 would be so happy, and hubby too.
notyourmomma
in South St. Petersburg loved it
-
This sounds incredible. I love everythin in this one. Will have to make soon. Thanks for another great post. You have my 5.
chefmeow
in Garland loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "