Sugar Cream Pie
From taylorsue82 15 years ago
- 30 minutes to make
- Serves 8
A family favorite, that some consider old fashioned. This was a pie my grandma and mom made.
Ingredients
- 9" unbaked pie shell shopping list
- 1 cup sugar shopping list
- 1/4 cup +1/2 teaspoon flour shopping list
- 1 cup whipping creme shopping list
- 1/2 cup half n half shopping list
- 3/4 teaspoon vanilla shopping list
- 1/8 teaspoon salt shopping list
- nutmeg shopping list
How to make it
- In mixing bowl stir together sugar and flour.
- Add whipping creme and half n half, then add vanilla and salt.
- Beat with mixer 6 minutes until fluffy and thickened.
- Cover and let stand 1 hour in the fridge.
- Pour into pie shell, sprinkle top generously with nutmeg.
- Bake at 425 degrees for 10 minutes.
- Reduce oven to 375 bake abour 20 minutes more or until it no longer jiggles.
People Who Like This Dish 11
- aussie_meat_pie My Kitchen, AU
- quaziefly ALL POINTS
- chef_irish Gainesville, FL
- notyourmomma South St. Petersburg, FL
- momo_55grandma Mountianview, AR
- rosemaryblue CollegeTown
- jo_jo_ba Oshawa, CA
- indicatorsrule1 Gilbert, AZ
- victoriatodd Lake Wales, FL
- cutemonkey STMarys, OH
- Plus 1 othersFrom around the world!
The Rating
Reviewed by 9 people-
Oh sounds very sweet.
cutemonkey
in STMarys loved it
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Love this recipe!
rosemaryblue
in CollegeTown loved it
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my mama use to make this love it thanks for sharing
momo_55grandma
in Mountianview loved it
Reviews & Comments 7
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