Mile High Ice Cream Pie
From chefjeb 16 years agoIngredients
- One prebaked pie crust shopping list
- 1 pint good quality vanilla ice cream shopping list
- 1 pint good quality chocolat ice cream shopping list
- 4 egg whites shopping list
- 1/2 tsp vanilla shopping list
- 1/4 tsp cream of tartar shopping list
- 1/2 cup sugar shopping list
How to make it
- Layer ice cream in pie shell. Make a meringue by beating egg whigtes with vanilla and cream of tartar until soft peaks form. Gradually add sugar, beating until stiff and glossy and sugar is dissolved.
- Spread meringue over ice cream to edges of pastry.
- Broil 30 seconds to one minute to brown meringue.
- Freeze several hours or longer
- Drizzle choclate suace over each serving.
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