Recipe

Frosted Cookie Brownies Recipe

	Cheric / All my dishes 1 year, 6 months ago Chocolate brownies with fluffy frosting and a chocolate chip cookie dough crust. From Taste of Home. Prep:30m Cook:40m Servings:15	Cheric
	frosted brownies cookiedoughcrust

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Ingredients

1 tube (18 ounces) refrigerated chocolate chip cookie dough

3 cups miniature marshmallows

2 cups (12 ounces) semisweet chocolate chips

1 cup butter, cubed

4 eggs

2 tsps vanilla extract

1 cup all purpose flour

1/2 tsp baking powder

1/4 tsp salt

1 cup chopped walnuts

Frosting:

2 cups mini marshmallows

6 T milk

1/4 cup butter

2 squares (1 ounce each) unsweetened chocolate, chopped

3 cups confectioners' sugar

Directions

Press cookie dough into a greased 13-in x 9-in x 2-in baking pan. Bake at 350 for 10 minutes.

In a large saucepan, combine the marshmallows, chips and butter; cook and stir over low heat until melted and smooth. Transfer to a bowl; cool. Beat in eggs and vanilla. Combine the flour, baking powder and salt; stir into marshmallow mixture. Stir in nuts; spread over cookie crust. Bake for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

For frosting, combine the marshmallows, milk, butter and chocolate in a saucepan. Cook and stir over low heat until smooth. Remove from the heat; beat in the confectioners' sugar. Frost the brownies. Cut into bars.

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Comments

taylorsue82 1 year, 6 months ago said:
Oh I love trying new n different brownie recipes, can't wait to give this one a try.

michelle73 1 year, 6 months ago said:
Oh these sound so good! Will add to my try soon list.

bluewaterandsand 1 year, 6 months ago said:
Sounds heavenly!

magali777 1 year, 6 months ago said:
Mmm, this really sounds delicious, thanks for posting!

lor 1 year, 6 months ago said:
Hi Cheric! You have the most imaginative recipes and I enjoy reading them. Thanks again for a wonderful "5" fork winner!

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