Pumpkin Cream Pie
From chefmeow 17 years agoIngredients
- 2 cups milk shopping list
- 2 packages instant vanilla pudding and pie filling shopping list
- 1 cup canned pumpkin shopping list
- 1 teaspoon pumpkin pie spice shopping list
- 1 cup frozen whipped topping thawed shopping list
- 1 large baked pie shell shopping list
How to make it
- Combine milk, pie filling, pumpkin, spice and topping in deep narrow bottomed bowl.
- Beat at lowest speed for 1 minute then pour into pie shell.
- Chill until set at least 3 hours.
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