Add Step-by-Step Photos
|
Lohashim / All my dishes 2 months, 2 weeks ago
Why have it plain colour it and see how delicious it will taste with roasted lamb or chicken.
Prep:30m Cook:30m Servings:8
|
Lohashim |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to add a recipe to a group
annieamie 1 month ago said:
This sounds oh so good! Thank you so much for sharing your recipe!
bonjody 3 weeks, 5 days ago said:
My fresh mint is growing like a weed -- which it isn't, so I'm looking for creative ways to use it. Thanks!
jimrug1 1 week, 2 days ago said:
I make this often. Very nice recipe. It goes very well with Lamb dishes... Great post! Jim