Recipe

Prosciutto Wrapped Asparagus On The Grill Recipe


Prosciutto Wrapped Asparagus On The Grill Recipe
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This goes soooooo good with the grilled salmon recipe I posted. You would do this at the same time, it cooks pretty fast.

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Ingredients
  • 24 stalks asparagus
  • 8 slices of prosciutto (can use very thinly sliced ham too)
  • tooth picks
  • Olive oil
  • cracked pepper

Directions
  1. Cut off the hard ends of asparagus and blanch spears in boiling water for 2-3 minutes until it turns bright green. Remove from boiling water and plunge into ice water to stop cooking.
  2. Wrap a piece of prosciutto around 2-3 stalks of asparagus and Secure with tooth pick.
  3. Spray the bundles lightly with olive oil and sprinkle with cracked pepper.
  4. Get grill to 400*. Cook direct for about 10 minutes until prosciutto is crisp, flipping once to brown both sides.
  5. (I use a vegetable grate to cook in)

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Comments


Way to go! yum


Love grilled asparagus!!


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