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Gourmetloveaffair / All my dishes 3 months, 2 weeks ago
I love throwing this together as a nice, light lunch. I prefer mine hot, but it can be served cold.
The texture differences of the silky zucchini and the firm chickpeas really make the flavors pop.
Prep:10m Cook:15m Servings:4
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Gourmetlove |
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sparow64 3 months, 2 weeks ago said:
Sounds fabulous!
chihuahua 3 months, 2 weeks ago said:
Sounds good!
sparow64 3 months, 2 weeks ago said:
Great recipe! Saving this one.