How to make it

  • In a mixing bowl, cream the butter, shortening and sugars. Add eggs, one at a time, beating well after each addition.
  • Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in oats and nuts. Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets.
  • Bake at 375° for 10-12 minutes or until lightly browned. Immediately
  • press a chocolate kiss in the center of each cookie. Remove to wire
  • racks.

Reviews & Comments 7

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  • jennywren 6 years ago
    When I make the Peanut Blossom ones they are always hard,what am I doing wrong.
    Like this recipe,will be printing out.
    Thanks Henrie.
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    " It was excellent "
    iffyo ate it and said...
    Hey, these seem so good Henrie!delish!
    Was this review helpful? Yes Flag
    " It was excellent "
    magali777 ate it and said...
    mmm, another winner Henrie!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    how does the cookie kiss me ha ha ha
    Was this review helpful? Yes Flag
    " It was excellent "
    shirleyoma ate it and said...
    The Cookie Monster has arrived and am happy!! Boy o Boy!! got my 5
    Was this review helpful? Yes Flag
    " It was excellent "
    marky90 ate it and said...
    Oh Henrie' this a marvelous..Classic oatmeal with a kiss...Ahhh Hugs, your friend Marky
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    " It was excellent "
    momo_55grandma ate it and said...
    Have made these many time are really good thanks
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