How to make it

  • Cream shortening and sugar, add vanilla
  • Mix dry ingredients, add flour mixture alternately with milk. Mix well after each addition.
  • Chill dough until firm, several hours or overnight.
  • Divide dough into half. Roll out each portion on floured surface to 1/8 inch thick.
  • Cut into squares as you wish. Make a line down the centers with the back of a knife.
  • Place on greased baking sheets. Mark each square with prongs of a fork.
  • Bake at 350 for 10 to 12 minutes or until crisp and edges are browned.
  • Remove immediately from baking sheets and cool on wire racks.

Reviews & Comments 2

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    " It was excellent "
    trigger ate it and said...
    Thank you for this nice recipe.
    I love the vanilla
    Michael
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    " It was excellent "
    jett2whit ate it and said...
    tasty treat! thanks for sharing
    Was this review helpful? Yes Flag

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