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Japanese Chicken Wings Recipe

Ingredients

How to make it

  • Preheat oven to 350 F.
  • Combine garlic, salt and flour. Dip wings in beaten eggs, then in flour mixture. Fry in butter until golden brown. Place in shallow baking dish. Combine sauce ingredients and pour over drumettes Sprinkle with sesame seeds and bake at 350 F for 1 hour, basting often.

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The Cook

auntybea Vernon, Canada

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