How to make it

  • Preheat oven to 350 F.
  • Wash the squash and cut into 1/2-inch pieces.
  • Melt 2 tablespoons butter in a skillet and saute the squash until tender.
  • Mash the squash lightly with a fork, in a bowl.
  • Add 1 tablespoons butter to the skillet and add the chopped onion. Saute the onion until it is tender.
  • Add the onion to the squash.
  • Stir in the cheese, sour cream, salt, pepper, and beaten egg to the squash and onion mixture.
  • Put this into a 2 quart baking dish.
  • Sprinkle the top with paprika.
  • Bake for 30 to 35 minutes.

Reviews & Comments 5

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    " It was excellent "
    lor ate it and said...
    I'm in agreement with Henrie! I love squash casserole too and this recipe from Martha Stewart looks absolutely wonderful. 5 all the way.
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  • possumqueen 9 years ago
    Sounds delish - saving this one to try.
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  • rosemaryblue 9 years ago
    Very good recipe!
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Don't like Martha, but this looks good. Thanks Delia.
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Sounds like something I need to make real soon, love squash casserole, this one sound great. You have my 5, thanks for the great post.
    Was this review helpful? Yes Flag

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