|
Aprils_mum / All my dishes 1 year, 6 months ago
No fuss easy Cheesecake to make that takes about 20 mins to prep and 2 hours to chill. Tastes fab and looks good.
Prep:20m Servings:10
|
Aprils_mum |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login
bluewaterandsand 1 year, 6 months ago said:
This works for me! Fantastic post!
borinda 1 year, 3 months ago said:
Not to be stupid... but how much is a "nip"? I'm thinking not a jigger or hey, I'll just drink this cake and be happy, but I just don't know how much you mean.
aprils_mum 1 year, 3 months ago said:
In NZ a nip is the single amount you would get in a glass if you bought a drink from the local hotel. Hope that makes a bit more sense. You could always just use a capful ( x8 ) Truly is worth trying as it tastes delish!
mamat 1 year, 1 month ago said:
O i like this one.great post april