Frozen Fruit Salad In Stemmed Glasses
From auntybea 17 years ago
- - to make
- Serves 10
These are handy fruit salads that I freeze in disposable plastic wine glasses and store in Zip-loc baggies in the freezer. If you don't want to use the wine glasses, you can freeze them in foil muffin cups (not the paper ones! Read more ). You can pop a few out when you need a brunch side or light dessert and I take them to work for lunches. They are useful for every meal and very convenient. Great if you are dieting and the fruit you add is only limited by your imagination! See less
Ingredients
- 2 cans (20 ounces each) crushed pineapple, undrained shopping list
- 2 packages (10 ounces each) frozen sweetened strawberries, thawed shopping list
- 1 can (20 ounces) fruit cocktail, undrained shopping list
- 1 can (12 ounces) frozen orange juice concentrate, thawed shopping list
- 1 can (6 ounces) frozen lemonade concentrate, thawed shopping list
- 6 medium firm bananas, cubed shopping list
- These are the base ingredients, now add whatever fruit you want. shopping list
How to make it
- In a large bowl, combine all ingredients. Pour into plastic wine glasses or foil muffin cups. Freeze until solid. When ready to serve, thaw for 30 to 45 minutes before serving.
People Who Like This Dish 3
- bluewaterandsand GAFFNEY, SC
- crazeecndn Edmonton, CA
- grandmacooks Somewhere In , VA
- auntybea Vernon, Canada
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
Wonderful recipe! My mother loves fruit. This will be great for her!
grandmacooks
in Somewhere In loved it
-
Fantastic idea! Be so colorful and tasty!
bluewaterandsand
in GAFFNEY loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "