Apples in Red Wine or Jabka na Winie Czerwonym
From lor 15 years ago
- 60 minutes to make
- Serves 8
This is such a simple dessert and so very delicious.
Ingredients
- 8 apples, cored shopping list
- Note: This recipe does not call for the apples to be halved but I sometimes do and I place the halves in the baking dish and fill the centers with jam. shopping list
- Cherry, plum or strawberry jam shopping list
- 1/2 cup sugar shopping list
- 1/2 tsp. nutmeg or cinnamon shopping list
- 1 to 1-1/2 cups red wine shopping list
- Note: If you don't want to use red wine then apple juice, white grape juice or cranberry juice are great substitutes. shopping list
- 1/2 tsp. vanilla shopping list
How to make it
- Place apples in a buttered baking dish.
- Fill each apple center with jam.
- Blend sugar and nutmeg/cinnamon and stir in wine and vanilla.
- Pour over apples and cover.
- Bake at 350 degrees F. for 1 hour.
- Refrigerate for 2 to 4 hours before serving.
- Serve with either whipped cream, custard or vanilla ice cream.
People Who Like This Dish 3
- ajreynolds Halifax, CA
- shazam New York, NY
- dynie Marietta, OH
- momo_55grandma Mountianview, AR
- pizzaqueen Mt Clemens, MI
- midgelet Whereabouts, Unknown
- lor Toronto, Canada
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The Rating
Reviewed by 5 people-
great post
midgelet
in Whereabouts loved it
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this sounds really delicous will print and try thanks
momo_55grandma
in Mountianview loved it
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Our family loves fruit. This sounds like a great way to enjoy fruit and dessert at the same time! I will try this.
dynie
in Marietta loved it
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