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Ingredients

How to make it

  • mix ground beef and onion soup mix
  • divide into 4-6 servings (depending on how big you want your burgers!)
  • create a "pocket" in the ground beef and tuck bleu cheese inside
  • flatten patty and make sure cheese is sealed inside
  • wrap two pieces of bacon around each patty
  • place on grill and cook to desired doneness

Reviews & Comments 4

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  • chuckieb 10 years ago
    Tried this out the other night but just found the Bleu cheese a bit too over-powering (I'm a newbie Bleu cheese person). Loved the bacon wrap around the burger patty. It was a fun recipe to try. Thanks! More in IMI.
    Bacon And Bleu Cheese Burger
    07/15/13
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  • marley84 15 years ago
    sounds really yummy can't wait to try it :)
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    " It was excellent "
    chefmeow ate it and said...
    Greatness. Can't go wrong with this delight. Great post. You have my 5.
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  • possumqueen 15 years ago
    Looks great!
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