Recipe
Red Rosemary Jelly Recipe
  Add Step-by-Step Photos
|
Auntybea / All my dishes 1 year, 5 months ago
I found this recipe (and picture) at Vanilla Garlic's blog. She linked to the "Rhubarb Rosemary Jelly" recipe at Gourmet.com. I have a recipe I make with cranberries and rosemary called "Red Rosemary Jelly" and I love that name! But I like the ide... More
Prep:30m Cook:30m Servings:3
|
 Auntybea |
|
||
Fans
Ingredients
- 1 pound trimmed rhubarb
- 1 3/4 cups water
- 3 1/4 cups sugar
- 1/3 cup white-wine vinegar
- 3 tablespoons chopped fresh rosemary leaves
- two 1/4-ounce envelopes unflavored gelatin
Directions
- Cut enough rhubarb crosswise into 1/2-inch slices to measure 3 cups. In a 4-quart kettle bring rhubarb, 1 1/2 cups water, sugar, vinegar, and rosemary to a boil and simmer 15 minutes (rhubarb will disintegrate).
- While rhubarb is simmering, in a small bowl sprinkle gelatin over remaining 1/4 cup water and let soften 1 minute. Remove kettle from heat and stir gelatin mixture into rhubarb mixture until gelatin is just dissolved.
- Pour mixture through a fine sieve into a large bowl, gently pressing on solids, and discard solids. Skim off any foam and immediately pour jelly into sterilized jars, filling to within 1/8 inch of tops. Wipe rims of jars with a dampened cloth and seal jars with lids. Cool jars completely. It keeps, chilled, 2 months.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
gardener61 1 year, 5 months ago said:
What great ways to use up all that rhubarb!
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Red Rosemary Jelly Recipe
Related Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Turkey Casserole Recipe - Potato Pie Recipe - Avocado Salad Recipe - Celery Soup Recipe - Tasty Recipes - Cheese Quiche Recipe - Bean Paste Recipe - Flourless Chocolate Cake Recipes - Tuna Casserole - Wild Onion Recipe - Meat Casserole - Kolache - Chili Relleno - Chicken Dip - Vegetable Beef Soup Receipts - No Sugar Cookies - Easy Pot Pie - Italianchristmascookie - 30 Minute Easy Cheesecake - Easy Pot Pie - Home Made Cakes - Breakfast Casserole Croissant Rolls - Tahini Paste Recipe - Cheesy Hash Browns Casserole - Kool Aid Jello Pops -
Turkey Casserole Recipe - Potato Pie Recipe - Avocado Salad Recipe - Celery Soup Recipe - Tasty Recipes - Cheese Quiche Recipe - Bean Paste Recipe - Flourless Chocolate Cake Recipes - Tuna Casserole - Wild Onion Recipe - Meat Casserole - Kolache - Chili Relleno - Chicken Dip - Vegetable Beef Soup Receipts - No Sugar Cookies - Easy Pot Pie - Italianchristmascookie - 30 Minute Easy Cheesecake - Easy Pot Pie - Home Made Cakes - Breakfast Casserole Croissant Rolls - Tahini Paste Recipe - Cheesy Hash Browns Casserole - Kool Aid Jello Pops -
chefmeow 1 year, 5 months ago said:
This sounds decadent. Can't wait to try. Great post. You have my 5.
hollymayb 1 year, 5 months ago said:
Hmmm... for some reason I can't seem to wrap my head around rhubarb & rosemary. I'm going to have to test drive this combo. Thanks!