Ingredients

How to make it

  • Arrange the cake on the bottom of the bowl, and pour over the sherry
  • Prepare the gelatin, pour over the cake (it should just cover it), and chill to set.
  • Cut up the fruit and arrange it in a layer over the cake/gelatin base, reserve some for the garnish.
  • Prepare the pudding, spread it over the fruit layer and chill.
  • Refrigerate for at least 6 hours before serving. About an hour before serving, spread the whipped cream or Cool Whip over the custard layer.
  • Arrange reserved fruit for garnish!

Reviews & Comments 7

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    " It was excellent "
    bluewaterandsand ate it and said...
    Looks fantastic and sounds delicious!
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    " It was excellent "
    shuga ate it and said...
    Like it!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Love jelly rolls all kinds thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    debwin ate it and said...
    I used to make something simular but had forgotten all about it, thanks for reminding me.....the jelly roll makes it so pretty, an excellent post. Deb
    Was this review helpful? Yes Flag
  • justlearningtocook 6 years ago
    my oh my Aunt Bea - my mouth is watering just looking at the picture. I think I've figured a way to make this sugar free except for the jelly roll part. Thanks for asking me to be your cooking buddy. I can learn alot from you. I love the name of Aunt Bea - what kind of business are you in or am I to personally. Be seeing you.
    Justlearningtocook - Elena


    Last May my husband Wes and I were privileged to go on a cruise out of beautiful VanCouver. We loved Alaska and want to come back to Canada.

    Thanks for sharing with me. I'm learning to cook
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  • justlearningtocook 6 years ago
    My oh my Aunt Bea - this jelly roll trifle looks wonderful and sounds even better. I am a weight watcher but see how I can make this ALMOST sugar free except for the jelly rolls.

    I was blessed to go on a cruise out of Vancouver last May to Alaska. How much fun it was and I loved Canada alot. Sure intend to come back some day.

    Let's keep in touch - Justlearningtocook - Elena
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    Hello...
    This recipe is SO........FANTASTIC!!!
    I can't even.....say how much!!!!
    Thanks for Sharing!!!
    A"5"...of course..what else!!!!
    ....mjcmcook....
    Was this review helpful? Yes Flag

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