Recipe

Bananas With Whipped Cream And Rum Recipe


Bananas With Whipped Cream And Rum Recipe Rosemaryblue / All my dishes
1 year, 6 months ago
Oh, yes, this is good! Oh, yes, this is simple! Oh, yes, this is a nice dessert! Impressive served on a glass dessert plate. Very nice.
Prep:10m Cook:2m Servings:6

Rosemaryblu

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Ingredients
  • 4-6 large firm bananas
  • 1/3 cup unsalted butter
  • 1/2 cup sugar
  • 1 cup heavy whipping cream
  • 1/4 cup rum
  • 1 teaspoon vanilla extract

Directions
  1. Peel bananas, slice in half lengthwise
  2. In skillet, saute in butter until golden brown
  3. Drain on paper towel
  4. Place on a large platter or dessert plate
  5. Cool
  6. Sprinkle 1/2 of the sugar, (1/4 cup), over bananas
  7. In bowl, whip the cream until stiff peaks form
  8. Folding in the remaining 1/4 cup sugar, rum, and vanilla
  9. Cover bananas with this mixture
  10. Chill
  11. Serve sprinkled with ground cloves OR cinnamon OR both

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Comments

tuilelaith 1 year, 6 months ago said:
This does sound simple and delish!

tuilelaith 1 year, 6 months ago said:
This does sound simple and delish!

gardener61 1 year, 6 months ago said:
Will have to try this THANKS!!

janetta 1 year, 6 months ago said:
Yummmy, sounds wonderful and delicious! Great Post, thanx! Janet


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