Recipe

Onion Jam Recipe


Onion Jam Recipe Dsmith0616 / All my dishes
1 year, 5 months ago
it's great in or on anything - anything at all :)
Prep:30m Cook:20m Servings:8

Dsmith0616

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Ingredients
  • 3 cups chopped onions (Vidalia, Walla Walla or your favorite sweet variety)
  • 3/4 cup cider OR malt vinegar
  • 2 1/2-3 cups brown sugar
  • 1 teaspoon crushed red pepper flakes OR dried minced garlic
  • (optional - dried rosemary or tarragon or basil or sundried tomatoes, etc, whatever 'your flavor' is!)
  • 1 package powdered fruit pectin

Directions
  1. 1. Puree the onion and vinegar together in a blender until smooth.
  2. 2. Pour into a saucepan.
  3. 3. Add the sugar and crushed pepper and bring to boil over medium-high heat.
  4. 4. Boil for five (5) minutes and then stir in the powdered pectin.
  5. 5. Bring to a hard boil and boil for one (1) minute.
  6. 6. Pour into hot sterilized jars, secure the lids and process for ten (10) minutes in a boiling water bath.

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Comments

pleasantvalleycabins 1 year, 4 months ago said:
Mmm, saving this one. I LOVE onion jam!


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Alterations

hoohoohaa13 6 months ago said:
Fire-roast or smoke the Vidalia's before you puree them. Have to cut back a touch on the sugar to get the smoke flavor through, but it is tasty


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