Fried Potatoes with onions and green peppers
From justweplus3 15 years ago
- 25 minutes to make
- Serves 4
One of my favorites, I cannot eat just a few of these...I am a potato lover!
Ingredients
- 6 Large idaho potatoes shopping list
- 1 onion shopping list
- 1 green pepper shopping list
- salt and pepper to taste shopping list
- cooking oil or bacon fat shopping list
How to make it
- Peel and cube potatoes into bite size pieces.
- Peel and dice onions.
- Cut top and bottom off green pepper, slice in half, clean out the fleshy seedy inside and discard. Dice the remainder of the pepper.
- Over Medium heat, in large frying pan, heat enough oil or bacon fat to coat pan generously (you will want a little extra to coat the potatoes).
- Add potatoes, salt and pepper, stir into grease to coat potatoes, fry for about 15 minutes.
- Add onion and pepper to pan, fry an additional 10 minutes until potatoes are golden brown.
- Serve! YUMM!
The Rating
Reviewed by 5 people-
This looks really good! I'd love to try it.
horselover101
in loved it
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My mom makes some like this... YUM!
haolewife
in Vacaville loved it
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yep. im commited. im in. sign me up. give me some.
doubled
in Upstate loved it
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Reviews & Comments 5
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