Zesty Fried Eggs
From chefmeow 15 years ago
- 19 minutes to make
- Serves 6
ZESTY FRIED EGGS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Cabrera Estate in Malakoff, Texas in 1986.
Ingredients
- 4 tablespoons olive oil shopping list
- 4 green bell peppers cored seeded and chopped shopping list
- 1 medium red onion chopped shopping list
- 6 ripe tomatoes seeded and chopped shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 12 eggs fried in olive oil shopping list
How to make it
- Heat oil in a large skillet over high heat and sauté peppers and onion until tender.
- Add tomatoes and sauté 5 minutes.
- Season with salt and pepper and simmer until slightly thickened.
- Spoon vegetable mixture onto a large serving platter and top with fried eggs.
People Who Like This Dish 4
- sparow64 Sweetwater, TN
- reviews Anycity, Anystate
- mommyluvs2cook Santa Fe, TX
- gecko Cleveland, OH
- chefmeow Garland, TX
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The Rating
Reviewed by 2 people-
Good, easy and fast recipe!! Had a nice breakfast! More Zesty Fried Eggs 1/31/13
mommyluvs2cook
in Santa Fe loved it
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