Ingredients

How to make it

  • Preheat oven to 350. Wipe mushrooms clean with a damp paper towel and remove stems. Thaw spinach and remove moisture with cheese cloth, paper towel, or clean kitchen rag. Combine all ingredients except lemon, mushrooms, and half of the parmesan. Press into mushroom caps. Sprinkle with remaining parmesan. Drizzle with lemon. Bake on 350 for 15-20 minutes.

Reviews & Comments 4

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  • jadedmom 5 years ago
    can't wait to make it, saved for later..hoping my spinach grows!
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    " It was excellent "
    corrinnej ate it and said...
    This looks really good! I have a similar recipe of stuffed mushrooms with chavrie. I think the spinach sounds like a great addition!
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    " It was excellent "
    greekgirrrl ate it and said...
    very yummy
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    " It was excellent "
    auntybea ate it and said...
    Sounds delish -- a must try for me!
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